Main Course Menu...

Chicken Dishes

Chicken Tikka Masala
£8.50
Diced chicken marinated in a traditional recipe of Indian spices and then cooked in a butter sauce with fresh cream.  
  
Butter Chicken£8.50
Boneless chicken first grilled in the Tandoor and then cooked in rich tomato sauce with butter and traditional spices. 
  
Chicken Mirch Masala£8.50
Slices of chicken breast cooked with fresh red chillies and spicy red capsicum sauce.  
  
Karahi Chicken £8.50
Boneless chicken cubes with Indian herbs, diced onions and capsicums skilfully cooked in an iron karahi on high flames.  
  
Chicken Jalfrezi£8.50
Very hot chicken dish cooked with green pepper, whole red chillies, tomatoes and onions. 
  
Chicken Korma£8.50
Mild chicken dish cooked in cashew nut gravy Garnished with cream and coriander. 
  
Saag Chicken£8.50
Chicken cooked in spinach, tomatoes & onions. 
  
Chicken Madras/Vindaloo/Phaal£8.25
A selection of very popular hot chicken curries. 
  
Chicken Dhansak£8.50
Chicken pieces cooked with onions, tomatoes in a sweet and sour sauce and lentils. 
  
Jeera Chicken£8.50
Fresh diced chicken marinated, mildly spiced and cooked with ground cumin seeds. 
  

Lamb Dishes

 
Keema Mattar£8.95
Minced lamb and green peas cooked with chopped tomatoes, ginger, onion, garlic and green chilli. 
  
Lamb Roghan Josh£8.95
Medium hot lamb cooked with tomatoes, onions, green peppers and served in a thick spicy sauce. 
  
Lamb Punjabi£8.95
Tender pieces of boneless lamb cooked in traditional Punjabi style. 
  
Saag Gohst£8.95
Boneless lamb pieces cooked with chopped spinach blended with green chilli, cream, coriander and kasoori methi.  
  
Karahi Lamb£8.95
Boneless lamb cubes with Indian herbs, diced onions and capsicums skilfully cooked in an iron karahi on high flames.  
  
Lamb Bhuna Masala£8.95
Boneless lamb pieces cooked with tomatoes, capsicum, Indian herbs and spices, served in thick spicy sauce and garnished with wedges of boiled egg.  
  
Lamb Pasanda£8.95
Lamb pieces cooked in cream, cashew nut, yogurt and chefs own special spices. 
  
Lamb Dopiaza£8.95
Lamb pieces cooked in spices with a generous portion of onion roundlets. A very popular choice  
  

Sea Food Specialities

 
Prawn Goan Masala£11.45
King prawns cooked with fresh coconut and cashew nut cream. A popular dish originating from southern Goa.  
  
Prawn Jalfrezi£11.45
Very hot king prawn dish cooked with green pepper, whole red chillies, tomatoes and onions. 
  
Prawn Punjabi£11.45
King prawns cooked to perfection with hot spices in North Indian style.  
  
Fish Curry£9.50
Fish cooked with onion in butter, tomato, gravy and Indian spices. 
  
Prawn Korma£9.50
Small prawns cooked in cashew nut, onion gravy, garnished with cream, tomato and coriander. 
  

Vegetable Specialities

 
Karahi Paneer£6.00
Home made cheese cooked with fresh tomato, capsicum, onion and ground spices in an authentic karahi. 
  
Mattar Paneer Makhani£6.00
Home made cheese specially cooked in a creamy, makhani sauce with green peas and butter. 
  
Saag Paneer£6.00
Spinach simmered with onion, ginger and home made cheese. 
  
Paneer Tikka Masala£6.00
Home made cheese roasted in the tandoor and then cooked with fresh Indian spices. 
  
Bombay Aloo£5.50
New baby potatoes cooked with mustard and cumin seeds and garnished with curry leaves.  
  
Aloo Gobi£5.50
A traditional dish of potatoes and cauliflower slow cooked with a special selection herbs and spices. 
  
Karahi Mixed Vegetable£5.50
Seasonal vegetables cooked with Indian herbs and spices. 
  
Saag Aloo£5.50
Spinach and potatoes cooked with herbs and spices. 
  
Vegetable Korma£5.50
Vegetables cooked with thick creamy cashew nut sauce with Indian herbs and spices. 
  
Bhindi Dopiaza£5.50
Okra cooked with onion round lets and authentic Indian spices. 
  
Chana Punjabi£5.50
Whole chickpeas saut�ed with pure butter ghee, green chillies and a blend of six spices.  
  
Daal Tarka£5.50
Four types of lentils cooked with spices and herbs. 
  
Daal Makhani£5.50
Black urid lentils and kidney beans simmered with spices and butter cooked overnight on a slow flame. 
  
Mushroom Bhaji£5.50
Sliced mushroom cooked in delicate spices. 
  

Biryani�s

 
Tandoori Tikka Biryani (Lamb/Chicken)£7.90
Tender pieces of chicken or lamb tikka cooked with pilau rice, saffron, caramelised onion and served with a separate sauce. 
  
Prawn Biryani £8.50
Prawns cooked with Basmati saffron flavoured rice and a special blend of herbs and spices. Served with a separate sauce. 
  
Vegetable Biryani £5.90
Basmati rice cooked together with several fresh vegetables spices and served with a separate sauce. 
  

Rice

 
Pilau Rice£2.90
Saffron flavoured basmati rice. 
  
Jeera Pilau £3.50
Basmati rice cooked with whole cumin seeds and aromatic spices, in a handi.  
  
Mushroom Pilau£4.50
Basmati rice cooked with button mushrooms and aromatic spices, in a handi. 
  
Peas Pilau£3.50
Basmati rice cooked with green peas and aromatic spices, in a sealed handi.  
  
Plain rice £2.50
Plain boiled basmati rice. 
  

Indian Breads

 
Plain Naan£1.50
Fine flour bread baked in the Tandoor.  
  
Butter Naan£2.50
Layers of wheat flour mixed with butter. 
  
Garlic Naan £2.50
Baked bread flavoured with garlic and coriander.  
  
Chilli Naan£2.50
Indian bread with chillies and hot spices.  
  
Keema Naan£2.50
Bread cooked with stuffed spicy minced lamb. 
  
Peshawari/Mitha Naan £2.50
Bread stuffed with almonds, raisin and coconut.  
  
Onion Kulcha£2.50
Bread stuffed with a mixture of onions and spices. 
  
Paneer Kulcha £2.50
Bread stuffed with spiced home made cheese. 
  
Lachha Paratha £2.50
Layers of wheat bread glazed with butter. 
  
Aloo Paratha £2.50
Wheat bread stuffed with mashed potatoes and glazed with butter.  
  
Mint Paratha£2.50
Layers of wheat bread glazed with butter and mint. 
  
Tandoori Roti£1.00
Bread baked to perfection in the Tandoor.  
  
Bread Basket£5.50
A combination of 3 types of bread (Naan, Onion Kulcha, Lachha Paratha) 
  
Mixed Raitha£2.50
A combination of cucumber, potato, Indian herbs and spices blended with fresh home made yogurt.  
  
Green Salad£2.00
Fresh Green Salad 
  
Plain yoghurt£2.00
  

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